Robin

Robin

A traditional German Christmas pop-up dinner

A traditional German Christmas pop-up dinner

You and your friends are invited to the Swallow Tail long table for this modern take on a traditional German feast this Christmas by Chef Erin Vickars

Secret Supper Soiree 2017

Secret Supper Soiree 2017

A sold out Dine Out Festival event every year, Secret Supper Soiree is Vancouver’s culinary road trip! Hop on board your private classic Vancouver trolley and be whisked off to three hidden locations for your mouth-watering canapé creations, beverages and dinner.

Wine 101 class with Chef Robin Kort

Wine 101 class with Chef Robin Kort

Wine 101 is the perfect introductory tasting class. Chef and sommelier Robin Kort will give you the confidence you need to explore the wonderful world of wine.

How to cook salmon - pink, chum, sockeye, coho, spring, oh my...

How to cook salmon – pink, chum, sockeye, coho, spring, oh my…

Oh my… so many different types of salmon! Chef Robin gives you tips on how best to cook each type of salmon. How to cook salmon 101

Pintxos - Spot Prawn recipe from Chef Robin

Pintxos – Spot Prawn recipe from Chef Robin

This is one of my favourite tapas to eat in Barcelona at any of the Pintxo Bars (especially in Boqueria Market off Las Ramblas).  And with spot prawn season in Vancouver coming up, I thought it would be a perfect one to share with you! – Chef Robin Succulent Spot Prawn Recipe – Spanish Pintxos […]

How to make Vermouth (Vermut)

How to make Vermouth (Vermut)

Chef Robin’s recipe for making vermouth inspired by her trip to Barcelona, Spain (Vermut)