Underground Sweet Shoppe collaboration with some of the best soda jerks, ice cream people and pastry chefs in town! Coming in August 2012…
Start with a picnic in the park and then follow the music to find your dinner. Che Baba & Les Faux Bourgeois will be hosting. Your chef is Chef Mahin is just back form Mecca and inspired to create a multi-course feast for you of Persian delicacies.
A wine pairing dinner with Le Vieux Pin & La Stella Winery where fine food, music and wine unite! Swallow Tail Members Only
A Pop-up Restaurant of Tropical Proportions. Our Chefs: Owen Lightly of Butter on the Endive, Araxi. The Curious Oyster catering boys will be shucking for you. Peckinpah on the roast suckling pig… yeahhhh! & more
Featured on the Food Network with Bob Blummer on May 9, 2012