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Secret Supper Soiree 2019

A sold out Dine Out Festival event every year, Secret Supper Soiree is Vancouver’s culinary road trip! Hop on board your private classic Vancouver trolley and be whisked off to secret locations around the city for your mouth-watering canapé creations, beverages and dinner.

Secret Supper Soiree 2019

ProVisions: an extraordinary night of tapas, drinks and contemporary art

Our latest Pop-up dinner: ProVisions: an extraordinary night of tapas, drinks and contemporary art

ProVisions: an extraordinary night of tapas, drinks and contemporary art

How to make tomato paste

You might NOT want to make this recipe, because once you taste it, you’ll never be able to buy tomato paste in a tube again.  Every year in summer when the tomatoes are at their finest, juiciest and ripest, you’ll have to get out this recipe and spend all day making enough paste to last […]

How to make tomato paste

Korean spiced BBQ Pork – Char sui

Korean spice BBQ Pork Recipe – Char Sui

Korean spiced BBQ Pork - Char sui

Superfoods – How to harvest seaweed

Chef Robin teaches you how to harvest seaweed in BC.

Superfoods - How to harvest seaweed

Winter warm up – Celeriac truffle soup recipe

How to buy and cook with truffles. Chef Robin has included her favourite celeriac truffle soup recipe too.

Winter warm up - Celeriac truffle soup recipe

Mango Sticky Rice Recipe

Mango sticky rice recipe brought back from Chef Robin’s travels in Thailand.

Mango Sticky Rice Recipe

Buddha’s Feast – Vietnamese Vegetarian dinner

Guest chef, Heather Dosman (Farmer’s apprentice/Grapes & Soda) creates a sumptuous five course feast inspired by Vietnamese vegetarian cuisine.

Buddha's Feast - Vietnamese Vegetarian dinner