Imagine being a guest in a 30’s underground bar, a room of unsolved mysteries, perhaps, an urban winery. A sommelier serves you stunning sips of wine. Chef Andrea Carlson formerly of Bishops sizzles up fresh, wild BC canapé creations. A classic double decker chauffeurs to the venues. The best way to explore the secrets of the city!
Five Courses, Four Wine Tastings, Two Secret Locations
The Food: Our guest Chef Andrea Carlson, formerly of Bishops, creates five spectacular courses for you. Pastry Chef Merri Schwartz puts the finishing touches on dessert for you.
The Drinks: 1 Pimm’s Cup & 3 exclusive BC wine tastings – you can only get these at the show.
The Locale: They’re both secret, silly! You will be picked up at Pacific Central Station. New locations every year.
Your Chauffeur: Vancouver Sightseeing – Classic Double Decker. It’s the best way to explore Vancouvers underground dining scene.
What to wear? 1930’s Swing style, go all out, cats! There may even be some dancing to be had.