Our 2014 Event was completely sold out, get tickets for next year folks!
Imagine you’re a guest in a secret hide-away by the sea! Glass of wine in hand, of course.
This Dine Out Vancouver event is a travelling culinary odyssey. In full 1920’s speakeasy style, hop on a double decker bus and we’ll take you to 2 secret venues wining and dining you all the way there. Dress as fancy as you like! Chef Jane Cornborough of L’Abattoir and Chef Brooke Lodge will be creating this multi course menu for the event.
Includes greeting cocktail, canapés, wine tasting, dinner, 2 secret new venues, double decker transport, 1930’s theme
$115 + tip – Early bird
$129 +tip – After December 25
Dates & Times – 7pm start
All Dates SOLD OUT! Come again in next year!
Two new secret locations exploring the history of Vancouver; Pick-up location is 1100 Chestnut Street – Outside the Museum of Vancouver look for the pink double decker bus. Pay parking available.
Please be there on time as the double decker bus leaves at the start time promptly.
A vegetarian option is available. Please contact Swallow Tail directly to confirm this option
For info call 778-855-9453 in Vancouver or email email@example.com
Our lovely wine sponsors:
Our hashtag for this event is #suppersoiree
Please feel welcome to tweet about it!