You’re invited to a low country Southern style boil-up at the secret supper club in the garden. Chef Todd Graham (Forage restaurant) will create a festive feast to celebrate summer with some fabulous West Coast seafood. We’ll serve each guest a whole Dungeness crab under the magnolia tree right on the long table. This is a dinner for people that love crab and want to get into some tasty, messy fun with their friends!
Crab Feast Tickets: Seafood starter, BC Dungeness crab feast, a southern inspired greeting cocktail & dessert – 69
One date only: May 27th, 6:30-9:30pm
Secret address to be given upon booking.