Secret Supper Soiree 2020
A sold out Dine Out Festival event every year, Secret Supper Soiree is Vancouver’s culinary road trip! Hop on board your private classic Vancouver trolley and be whisked off to secret historical locations around the city for a roaming dinner, beer tasting and much more. Tiki themed this year!
New Orleans Supper
Our chef team is whipping up a New Orleans inspired menu for the secret supper club in August 2019. We’ll serve 5 lovely courses under the magnolia tree if the weather is fine at the Swallow Tail secret supper club in Vancouver.
SPANISH SECRET SUPPER
La noche en Espana! A Spanish secret supper at Swallow Tail created by Chef Jane (formerly of L’abattoir).
DRUNKEN PIG DINNER
Pig roast dinner at secret brewery location in Vancouver featuring Chef Bruno Feldeisen
SUMMER ROSE DINNER
A secret dinner for rose and white wine lovers
Salmon Secret Supper
Fish lovers, this one is for you. The best season for salmon is July and August, so we thought we’d show off some amazing new recipes for how to cook the different types of salmon; pink, sockeye, chum, ivory. Chef Jane Cornborough (formerly of L’Abattoir) will share some of her secrets with you on which […]
German Christmas Feast
You and your friends are invited to the Swallow Tail secret supper club for this modern take on a traditional German Christmas dinner by Chefs Erin Vickars and Westley Feist
Halloween Brunch
A really fun and delicious vegetarian, Halloween brunch by the queen of creativity, Chef Heather (Grapes & Soda, Harvest). Who wouldn’t want to start Halloween off with a full belly and a smile on their face. This will be a family style brunch with lots of dishes to try that will tickle your funny bone. […]
Latin Fusion – Secret Super
Pop-up restaurant at the Swallow Tail supper club featuring five latin inspired courses by Chef Kristian Leidig – Latin Fusion Menu
Modern Indian dinner by star Chef Valentino
We aren’t known for having amazing high end Indian food in Vancouver (except Vij’s, of course). So where can you find a fabulously talented Indian chef to open your eyes to the delights of this ancient cuisine? THIS DINNER IS SOLD OUT! Introducing Chef Valentino Pereira, winner of Chopped Canada, sous chef to Gary Rhodes […]
